|
Announcing the "Savor the Moment" blog at: stephaniesavorsthemoment.blogspot.com. Follow Active member Stephanie Miskew as she cooks her way through JLBR's James Beard Award-winning cookbook, Savor the Moment! Sign up as a follower, ask her questions and make comments about the meals she prepares and pairs with appropriate wines.
This is truly a gift from the heart from the members of the Junior League of Boca Raton, and winner of the prestigious James Beard Award. Published in September 1999 as both a book and a CD-ROM, this is the ultimate cookbook to help you savor those special moments, without reservations. It contains exciting menus, inspirational entertaining ideas, and most importantly, great recipes. The Junior League members collected and tested over 3,000 recipes to fulfill your every cooking and entertaining need.
From appetizers to dessert, you will not be at a loss as to what to serve tonight! The book is coffee table quality with beautiful photography. The CD mirrors the book but also offers pictures of each and every recipe, plus features like recipe searches, creating a shopping list, and adding a family favorite recipe to the CD-ROM database.
It's time to start celebrating Savor the Moment's 10 year anniversary !
Mark your calendars for
Savor the Moment 10th Anniversary Dinner Parties
Saturday, April 24th, 2010
Day & Evening Events
Party Themes and Menus are inspired by the chapters of
our James Beard award-winning cookbook:
"Casting off the Day"- Fabulous Appetizers, Desserts and cocktails
"Splendor in the Grass"- Festive Soups, Salads and Sandwiches
"French Country Charm"- Delicious Brunch and Breakfast Favorites
"Pasta del Sol"- Perfect pastas and Italina Fare for Dining Alfresco
"A nigth to Remember"- Elegant Entrees and Delightfully Decadent Dishes
To sign us as a hostess please contact Alison Gatto at alisonhalle217@hotmail.com or Stephanie Miskew at www.madonnai@aol.com
Click here to view the 2010 menus
Click here to sign up for one of the dinner parties
|